Join us every Friday as our winemaker, Ben Banks, grills up his famous Fish Tacos and other Lenten favorites. This fan favorite menu will be served every Friday after 4:00pm from March 4th - April 8th for dine-in only service. Reservations are highly recommended for this popular special. Space is limited. Our regular Bistro menu will also be available on Friday nights during the Lent season.
To enjoy our Fish Taco Special, please book your reservation for our indoor Willow Room or our outdoor Heated Veranda from the following Friday dates after 4:00pm:
