Join us every Friday as our winemaker, Ben Banks, grills up his famous Fish Tacos and other Lenten favorites. This fan favorite menu will be served every Fridayafter 4:00pm from February 16th-March 29th for dine-in only service. Reservations are highly recommended for this popular special. Space is limited.
To enjoy our Fish Taco Special, please book your reservation for our indoor Willow Room or our outdoor Heated Veranda from the following Friday dates after 4:00pm:
